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Our Menu

Starters

Vegetarian

Appetizers

Papadams (3)
2.99

Served with a selection of chutneys (Ve/G)

samosa chaat
7.99

samosa on a bed of chickpeas ,mint and yoghurt chutney, tamarind chutney ,topped with crispy Vermicelli(V/D/G)

Pepper Mogo
8.50

Crispy cassava tossed with aromatic spices and a generous amount of black pepper, delivering a flavorful and addictive vegetarian treat. (ve)

Chilli Mogo
8.50

Crispy cassava fries coated in a fiery and tangy chili sauce, creating a tantalizing vegetarian dish with a perfect balance of spice and crunch. (Ve)

Chilli Paneer
9.50

Fiery and flavorful, tender cubes of paneer stir-fried with vibrant bell peppers and onions in a tangy sauce infused with garlic, ginger, soy sauce, and chili, delivering a vegetarian delight that's sure to ignite your taste buds.(V/G/D)

Crispy Bhindi
8.95

Delightfully crunchy okra slices coated with a flavorful blend of spices, offering a delicious vegetarian treat with a satisfying texture.(Ve)

Veg Manchurian
8.95

Finely chopped mixed vegetables are crafted into flavorful dumplings, deep-fried, and then tossed in a tangy and aromatic Chines sauces(V/G)

Gobi Manchurian
8.95

Crispy cauliflower coated in a flavorful blend of spices, tossed in a tangy and savory chines sauces, creating an irresistible Indo-Chinese delight for vegetarians.(V/G)

Vegetarian

Sides

Chips
3.50

Thinly sliced potatoes expertly fried to a golden crisp, seasoned with a sprinkle of salt, offering a classic and addictive snack that satisfies your craving for a satisfying crunch.

Masala Chips
6.00

Golden fries infused with aromatic Indian spices, creating a tantalizing blend of crispy texture and bold flavors that will leave you craving more. Experience the perfect fusion of spice and crunch in every bite.

Mixed Salad
6.00

Crisp lettuce, juicy tomatoes, and crunchy cucumbers form the base of this salad, while vibrant Chilies and red onions add a burst of color. With a sprinkle of fresh cilantro and a squeeze of zesty lemon, each bite offers a delightful combination of freshness and exotic flavors.

Onion Platter
4.50

A refreshing and zesty medley of thinly sliced onions, creating a vibrant and flavorful side dish that adds a delightful crunch and tang to your meal.

Raita
4.50

Indian cuisine features a creamy yogurt base, finely chopped vegetables, and aromatic spices. The raita is a harmonious blend of refreshing cucumber, juicy tomatoes, crunchy onions, and fragrant herbs like mint and cilantro. Adds a refreshing touch and enhances the overall dining experience.

Vegetarian

Vada

Medhu Vada
6.95

Fried Lentils Doughnuts

Sambhar Vada
7.95

Fried Lentils doughnuts immersed in a regional Lentils gravy

Dahi Vada
7.95

Fried Lentils doughnuts immersed in a yogurt

Vegetarian / Non-Vegetarian

Soups

Hot and sour (chicken/veg) soup
6.95 / 5.95

Soup featuring tender chicken or a medley of vegetables, and a spicy-sour broth infused with aromatic spices, delivering a delightful balance of heat and tanginess in every spoonful. (V/G)

Sweet Corn (chicken/veg) Soup
6.95 / 5.95

Flavorful soup chicken, sweet corn or a medley of vegetables in a savory broth, offering a delightful balance of sweetness and savory goodness in every spoonful.(V/G)

Cream of chicken
6.95

A velvety-smooth delight, blending rich chicken with a luscious cream base, and tender chicken pieces for the perfect balance of comfort and flavor.

Rasam
5.95

A soup of Species traditionally prepared using tamarind juice and Indian Spices

Non-Vegetarian

Sub Continental Hot Starters

Malabar Tawa Fish
12.95

Fish marinated in a blend of aromatic spices, pan-seared to perfection on a traditional (griddle), resulting in a flavorful seafood dish with a delightful crust.

Whole Fish Nirvana
18.95

Whole fish marinated with a blend of aromatic spices, then cooked to perfection and shallow fry

Crispy Salt & Pepper Fish
12.95

Delicate battered fish . With salt, a hint of pepper, onion and a medley mix of spices with Chines Sauces

Crispy Salt & Pepper Squid
12.95

Delicate battered squids . With a touch of salt, a hint of pepper, onion and a medley spices mix with Chines Sauces

Chicken with Mushroom sauce
13.95

Fried Chicken and Mushroom tossed with onion pepper with rich sauces

Garlic Chilli Prawn
15.95

Plump and juicy prawns are expertly cooked with aromatic garlic and fiery red chilies, creating a dish that delivers a perfect balance of spicy and savory sensations.

Chicken Lollipop
10.95

Our expertly prepared chicken wings are transformed into succulent lollipops, marinated in a medley of aromatic spices. Each piece is deep-fried to perfection, resulting in a crispy red golden exterior that gives way to tender, juicy meat inside.

Chicken Manchurian
10.95

Chicken pieces marinated in a blend of spices, and coated in a tangy Chines sauces, creating a mouthwatering Indo-Chinese delicacy that perfectly balances flavors and textures.

Lemon Chicken
10.95

Chicken marinated in a tangy blend of citrusy lemon, aromatic herbs, and spices, juicy perfection, offering a refreshing and flavorful twist to a classic chicken dish

Chicken Pakoda
15.95

Tender chicken pieces marinated in a flavorful blend of spices, coated in a crispy flour batter, and deep-fried to perfection, creating irresistibly crunchy and delicious chicken fritters that are perfect as a mouthwatering snack or appetizer.

Chicken Lollipop
10.95

Our expertly prepared chicken wings are transformed into succulent lollipops, marinated in a medley of aromatic spices. Each piece is deep-fried to perfection, resulting in a crispy red golden exterior that gives way to tender, juicy meat inside.

Chicken Manchurian
10.95

Chicken pieces marinated in a blend of spices, and coated in a tangy Chines sauces, creating a mouthwatering Indo-Chinese delicacy that perfectly balances flavors and textures.

Non-Vegetarian

Grilled Appetizer- Treasures of Tandoor

Paneer Tikka
10.95

Cubes of tender paneer cheese marinated in a spiced yogurt mixture, skewered with colorful bell peppers and onions, and grilled to perfection, creating a delightful vegetarian appetizer bursting with smoky flavors and a tantalizing blend of spices.

Chicken Tikka
10.95

Chicken pieces marinated in a flavorful blend of yogurt, spices, and aromatic herbs, skewered and grilled to perfection, resulting in tender and juicy chunks of chicken with a tantalizing smoky flavor, making it a classic and beloved Indian dish.

Hariyali Chicken Tikka
10.95

Chicken pieces marinated in a vibrant green marinade made with fresh cilantro, mint, and other aromatic herbs, grilled to perfection, offering a burst of herbaceous flavors and a vibrant green hue, creating a delightful twist on the classic chicken tikka.

Tandoori Wings
11.25

Chicken wings marinated in a traditional blend of yogurt, spices, and smoky tandoori flavors, then grilled or roasted to perfection, delivering irresistibly juicy and flavorful wings with a delightful charred exterior, perfect for indulging in a classic Indian-inspired appetizer.

Lamb Seekh Kebab
11.95

Finely minced lamb meat blended with aromatic spices, fresh herbs, and grilled to perfection on skewers, resulting in succulent and flavorful kebabs with a hint of smokiness, offering a delightful taste of Indian cuisine.

Lamb Chops
13.95

Juicy lamb chops marinated in a flavorful blend of spices, herbs, and seasonings, grilled to perfection, resulting in succulent meat with a delectable caramelized crust, offering a savory and satisfying dish for meat lovers.

Non-Vegetarian

Heavenly Sharing Platters

Tandoori Chicken Half / Full
11.95/ 18.95

Chicken marinated in a traditional blend of yogurt, spices, and tandoori masala, then roasted in a tandoor to perfection, resulting in juicy and flavorful chicken with a vibrant reddish hue, offering a classic and beloved Indian dish that is sure to delight your taste buds.

Rickshaw Mixed Grilled Platter
23.95

A mouthwatering grilled meats including chicken tikka, flavorful seekh kebabs, juicy lamb chops, and tender of chicken wings, served on a sizzling platter with a side of mint chutney, offering a delightful combination of smoky flavors and aromatic spices, perfect for sharing and indulging in a variety of grilled delights.

Seafood Platter
21.95

Assortment of fresh seafood, featuring a variety of delights such as grilled fish , plumply prawns and crispy calamari, served with tangy dipping sauce.

Main Courses

Vegetarian

Veg Curry Delight

Malai Kofta
9.50

Velvety smooth and melt-in-your-mouth cottage cheese and potato dumplings served in a creamy and rich tomato-based gravy, infused with aromatic spices, offering a luxurious and indulgent vegetarian dish that is a true delight for the senses.

Amritsari Chole
9.50

Featuring tender chickpeas cooked in a flavorful blend of spices, onions, tomatoes, and aromatic herbs, offering a hearty and comforting vegetarian dish that is perfect with fluffy naan bread or steamed rice, delivering a taste of the vibrant flavor.

Paneer Makhani
10.50

Soft paneer cheese simmered in a creamy and luscious tomato-based gravy, delicately spiced with aromatic flavors of ginger, garlic, and a hint of fenugreek, creating a delectable vegetarian dish that is rich, creamy, and bursting with flavor, making it a true favorite in Indian cuisine.

Paneer Tikka Masala
10.50

Paneer cubes marinated in a spiced yogurt mixture, grilled to perfection, and then cooked in a rich and flavorful tomato-based gravy, infused with aromatic spices and finished with a touch of cream, resulting in a creamy, tangy, and satisfying vegetarian dish that pairs beautifully with naan or rice.

Saag Panner
10.50

Indian dish featuring paneer cubes cooked in a creamy spinach-based gravy, flavored with a blend of aromatic spices and finished with a touch of cream, offering a delicious and nutritious vegetarian dish with a delightful combination of creamy texture and vibrant flavors, perfect when paired with naan or rice.

Bhindi Masala
9.50

Fresh okra (bhindi) sautéed with a blend of aromatic spices, onions, and tomatoes, creating a flavorful and savory vegetarian dish with a delightful mix of textures, making it a popular choice in Indian cuisine.

Dal Tadka
9.50

A comforting and flavorful lentil dish made with yellow lentils (dal) tempered with aromatic spices, such as cumin, mustard seeds, and dried red chilies, then garnished with a sizzling tempering of ghee and aromatic herbs, offering a hearty and satisfying vegetarian staple in Indian cuisine.

Dal Makhani
9.50

A rich and creamy lentil dish made with black lentils (urad dal) and kidney beans (rajma), slow-cooked with a blend of aromatic spices, tomatoes, onions, and a generous amount of butter and cream, resulting in a velvety and indulgent vegetarian delicacy that is a true delight for the taste buds.

Saag Aloo
9.50

A dish combining tender potatoes (aloo) and spinach (saag), cooked with aromatic spices, onions, tomatoes, and a touch of cream, resulting in a flavorful and comforting vegetarian dish that offers a perfect balance of earthy flavors and creamy textures.

Bombay Aloo
9.50

A flavorful and aromatic dish consisting of boiled potatoes tossed in a blend of spices such as turmeric, cumin, mustard seeds, and curry leaves, creating a delightful vegetarian dish with a mild heat and a touch of tanginess.

Vegetarian

Dosa

Plain Dosa
7.95

A popular South Indian crepe made from fermented rice and lentil batter, cooked to perfection on a hot griddle, resulting in a thin and crispy crepe with a golden-brown exterior and a soft, fluffy interior, typically served with coconut chutney and sambar

Ghee Roast Dosa
9.50

A mouthwatering variation of dosa where the crepe is cooked with generous amounts of ghee (clarified butter), resulting in a crisp and flavorful dosa with a rich and buttery taste.

PodiDosa
9.50

A savory and flavorful dosa where the crepe is spread with a special spice powder known as podi, which is made from roasted lentils, red chilies, and other spices. The podi adds a delightful crunch and a burst of spice to the dosa, creating a unique and delicious twist to the traditional dosa experience. It is commonly served with coconut chutney and sambar for a complete and satisfying meal.

Mysore Masala Dosa
9.50

It is characterized by a thin and crispy crepe spread with a spicy and tangy red chutney made from a blend of roasted lentils, red chilies, garlic, and other spices. The dosa is then filled with a flavorful potato masala filling and served with coconut chutney and sambar, offering a tantalizing combination of flavors and textures that is loved by dosa enthusiasts.

Chili Coriander Dosa
9.50

resulting in a dosa with a vibrant green color and a hint of spiciness from the chilies. It is typically served with coconut chutney and sambar, offering a zesty and refreshing twist to the traditional dosa experience.

Paneer Dosa
9.50

A delicious dosa variation where the crepe is filled with flavorful paneer (Indian cottage cheese) filling. The dosa batter is spread on the griddle, and a mixture of crumbled paneer, spices, and herbs is spread over one side of the dosa.

Paneer Dosa
9.50

A delicious dosa variation where the crepe is filled with flavorful paneer (Indian cottage cheese) filling. The dosa batter is spread on the griddle, and a mixture of crumbled paneer, spices, and herbs is spread over one side of the dosa.

Cheese Dosa
9.50

An indulgent variation of dosa where the crepe is generously filled with grated or sliced cheese, typically a melting cheese like cheddar or mozzarella.As the dosa cooks, the cheese melts, resulting in a gooey and cheesy filling. It is often enjoyed with a side of coconut chutney or tomato chutney, offering a delightful fusion of South Indian and cheesy flavors.

Veg Pizza Dosa
10.50

An innovative fusion dish that combines the elements of a traditional dosa with the flavors of a classic veggie pizza. The dosa batter is spread on the griddle, and a variety of colorful vegetables like bell peppers, onions, tomatoes, and corn are added as toppings, along with cheese and pizza sauce

Onion Dosa
10.50

A flavorful dosa variation where the crepe is sprinkled with finely chopped onions before it is cooked on the griddle. The onions add a sweet and slightly caramelized flavor to the dosa, enhancing its taste and texture. It is typically served with coconut chutney, tomato chutney, or sambar, offering a simple yet delicious dosa.

Uthappam
10.50

A thick and savory pancake-like dish made with fermented batter, typically made from a combination of rice and lentils. Uthappam is prepared by pouring the batter onto a hot griddle and adding a variety of toppings such as chopped onions, tomatoes, green chilies, and cilantro. The toppings are pressed into the batter, resulting in a soft and fluffy pancake with a slightly crispy exterior.

Family Dosa
20.00

A large and shareable version of dosa that is meant to serve multiple people. It is typically a massive dosa that spans the entire length of the griddle, resulting in a thin and crispy crepe that is perfect for tearing and sharing

Non-Vegetarian

Non Veg Dosa

Egg Dosa
10.50

delightful variation of dosa where beaten eggs are spread on the dosa batter as it cooks on the griddle, resulting in a thin layer of scrambled eggs embedded in the crepe. The dosa is typically folded over the eggs, creating a flavorful and protein-packed dish.

Chicken Tikka Dosa
11.95

An innovative fusion dish that combines the flavors of chicken tikka with the concept of a dosa. The dosa batter is spread on the griddle, and a flavorful chicken tikka mixture, made with marinated and grilled chicken pieces, is spread over one side of the dosa.

Keema Dosa
11.95

A delicious dosa variation where the crepe is filled with a flavorful minced meat filling, often made with lamb keema (minced meat). The dosa batter is spread on the griddle, and the keema mixture is spread over one side of the dosa. The dosa is then folded and cooked until crispy and golden brown.

Vegetarian

Meta Dosa

Chocolate Dosa
10.95

delightful and indulgent dessert version of dosa where the crepe is filled with a sweet chocolate filling. The dosa batter is spread on the griddle, and a mixture of chocolate spread, chocolate chips, or grated chocolate is spread over one side of the dosa. The dosa is then folded and cooked until the chocolate melts and the crepe turns crispy.

Vegetarian

Idly

Idly 3 Pieces
7.95

Idlis are soft, fluffy, and round steamed cakes with a slight tangy flavor. They are typically served with sambar (a lentil-based vegetable stew) and coconut chutney.

Vegetarian

Rice

Plain Rice
4.25

Steamed or boiled rice that serves as a simple and versatile staple food, offering a neutral and comforting base to accompany a variety of dishes or to be enjoyed on its own as a satisfying and filling side.

Pulao Rice
6.50

Fragrant and flavorful rice dish cooked with a combination of aromatic spices, vegetables, and sometimes meat or seafood, resulting in a one-pot meal that is both delicious and satisfying, offering a delightful blend of flavors and textures in every bite.

Jeera Rice
5.95

Fragrant basmati rice cooked with cumin seeds (jeera) and a touch of ghee or oil, resulting in a flavorful and aromatic rice dish that is often served as a staple accompaniment to Indian meals

Curd Rice
4.95

A soothing and refreshing dish made with cooked rice mixed with yogurt (curd), seasoned with salt, creating a creamy and tangy rice preparation that is commonly enjoyed as a cooling comfort food or as a side dish in South Indian cuisine.

Kashmiri Rice
4.95

A fragrant and colorful rice dish made with basmati rice cooked with a variety of aromatic spices, such as saffron, cinnamon, cardamom, and cloves, along with dried fruits and nuts like raisins, almonds, and cashews, resulting in a visually appealing and flavorful rice

Non-Vegetarian

Chicken Curry Delight

Kadai Chicken
11.95

Tender chicken pieces cooked in a spicy and flavorful tomato-based gravy, with a blend of aromatic spices, bell peppers, onions, and a hint of freshly ground coriander, offering a mouthwatering and aromatic dish.

Chicken Tikka Masala
11.95

Tender pieces of marinated chicken (chicken tikka) cooked in a flavorful tomato-based gravy, spiced with a blend of aromatic spices, such as cumin, coriander, turmeric, and garam masala. The dish is known for its rich and creamy texture, often enhanced with cream, an iconic dish that showcases the vibrant flavors of Indian cuisine.

Butter Chicken
10.95

A pieces of chicken simmered in a rich and creamy tomato-based gravy, infused with a blend of aromatic spices, butter, and cream, creating a luscious and indulgent dish that is known for its velvety texture, balanced flavors, and a hint of sweetness, making it a beloved classic.

Chicken Chettinad
10.95

A dish featuring tender chicken pieces cooked in a spicy and aromatic gravy, enriched with a blend of traditional Chettinad spices, including black peppercorns, fennel seeds, cinnamon, and star anise, offering a bold and vibrant chicken curry that is full of depth and complexity.

Saag Chicken
10.50

A dish where tender chicken pieces are cooked in a creamy and flavorful spinach-based gravy, seasoned with aromatic spices, onions, and tomatoes, resulting in a delightful combination of tender chicken and vibrant greens, offering a savory and satisfying main course.

Mutter Chicken
10.95

A delightful dish featuring tender chicken cooked in a flavorful tomato-based gravy, with the addition of green peas (mutter) to add a touch of sweetness and texture, offering a harmonious blend of flavors that is both comforting and satisfying.

Dhaba Chicken curry
10.50

A delicious and rustic chicken curry prepared in the style of dhabas, with bone-in chicken pieces cooked in a flavorful blend of spices, onions, tomatoes, and aromatic herbs, resulting in a hearty and savory dish that embodies the true essence of Indian comfort food.

Non-Vegetarian

Lamb Curry Delight

Lamb Chettinad
11.95

A bold and aromatic South Indian curry featuring tender pieces of lamb cooked in a spicy and flavorful gravy, enriched with a blend of Chettinad spices such as black pepper, fennel seeds, cloves, and curry leaves, creating a delectable and aromatic dish that showcases the vibrant flavors of the region.

Lamb Kadai
11.95

A dish featuring succulent pieces of lamb cooked in a rich and spicy tomato-based gravy, infused with a blend of aromatic spices, bell peppers, onions, and a touch of freshly ground coriander, offering a flavorful and aromatic lamb curry that is sure to please the palate.

Keema Mutter
11.95

A flavorful and hearty dish made with minced meat (commonly lamb or chicken) and green peas (mutter), cooked in a fragrant blend of spices, onions, tomatoes, and aromatic herbs, resulting in a savory and comforting dish that pairs well with rice or bread for a satisfying meal.

Kashmiri Ghosh
11.95

A traditional Kashmiri delicacy featuring tender pieces of lamb cooked in a rich and aromatic gravy, flavored with a blend of Kashmiri spices, including fennel seeds, cardamom, cloves, and Kashmiri red chili, resulting in a delectable and flavorful lamb curry that embodies the unique flavor.

Saag Ka Ghosh
11.95

A delicious and hearty dish that combines tender pieces of meat, often lamb or goat, with a creamy and flavorful spinach-based gravy. The meat is slow-cooked with aromatic spices, onions, tomatoes, and a generous amount of fresh spinach, resulting in a comforting and nutritious curry that is rich in flavor.

Non-Vegetarian

Prawn Curry Delight

Prawn Chettinad
14.50

A delectable South Indian dish featuring succulent prawns cooked in a spicy and aromatic Chettinad-style gravy, infused with a blend of flavorful spices, coconut, curry leaves, and tamarind, creating a tantalizing combination of heat, tanginess, and coastal flavors that will leave you craving for more.

Kadai Prawn
14.50

Juicy prawns cooked in a flavorful tomato-based gravy, infused with aromatic spices, bell peppers, onions, and a touch of freshly ground coriander, creating a mouthwatering and spicy prawn curry that is sure to tantalize your taste buds with its rich flavors and delightful textures.

Non-Vegetarian

Authentic Biryani

Veg Biryani
10.95

A fragrant and flavorful rice dish cooked with a variety of vegetables, aromatic spices, and long-grain basmati rice, layered and slow-cooked to perfection, resulting in a vibrant and aromatic one-pot vegetarian meal that is full of enticing flavors and textures.

Chicken Biryani
12.95

A classic and aromatic rice dish made with chicken pieces, fragrant basmati rice, and a blend of spices such as cumin, coriander, turmeric, and saffron, layered and cooked to perfection, resulting in a flavorful and rich one-pot meal that is a favorite in Indian cuisine.

Lamb Biryani
13.95

A flavorful and aromatic rice dish made with tender pieces of lamb, fragrant basmati rice, and a blend of spices such as cinnamon, cardamom, cloves, and bay leaves, slow-cooked to perfection with layers of meat and rice, resulting in a delectable and satisfying one-pot meal that is beloved for its rich flavors and tender meat.

Prawn Biryani
14.95

A delectable rice dish made with succulent prawns, fragrant basmati rice, and a blend of aromatic spices, such as cumin, coriander, turmeric, and saffron, layered and cooked to perfection, resulting in a flavorful and aromatic one-pot meal that showcases the delicate flavors of the prawns and spices, offering a delightful seafood variation of the classic biryani.

Vegetarian / Non-Vegetarian

Indo Chinese Rice

Veg Fried Rice
8.50

A flavorful stir-fried rice dish made with a combination of finely chopped vegetables, such as carrots, peas, bell peppers, and onions, cooked with aromatic spices, soy sauce, resulting in a delicious and satisfying vegetarian meal that is both versatile and comforting.

Egg Fried Rice
8.50

A classic and satisfying stir-fried rice dish made with cooked rice, scrambled eggs, and a medley of vegetables, seasoned with soy sauce and other savory flavors, offering a delicious and quick meal that is perfect for egg lovers and those seeking a simple yet flavorful dish.

Chicken Fried Rice
10.50

A delicious and versatile stir-fried rice dish made with tender pieces of chicken, cooked rice, and a medley of vegetables, such as carrots, peas, and onions, seasoned with soy sauce and other spices, resulting in a flavorful and satisfying meal that is both comforting and easy to prepare.

Chicken Szechwan Fried Rice
10.95

A spicy and flavorful stir-fried rice dish made with cooked rice, tender chicken pieces, a combination of vegetables, and a generous amount of Szechuan sauce, resulting in a tantalizing blend of heat, savory flavors, and a satisfying balance of textures, offering a delightful fusion of Chinese and Indian flavors.

Vegetarian / Non-Vegetarian

Indo Chinese Noodles

Veg Hakka Noodle
8.95

A mouthwatering stir-fried noodle dish made with a medley of colorful vegetables, such as cabbage, carrots, bell peppers, and onions, cooked with aromatic spices and tossed with Hakka noodles, resulting in a delightful and flavorful vegetarian dish that is loved for its vibrant colors, textures, and savory flavors.

Veg Szechwan Noodle
9.00

A spicy and flavorful noodle dish made with stir-fried noodles, a variety of vegetables like bell peppers, carrots, and cabbage, tossed in a bold and tangy Szechuan sauce, creating a zesty and satisfying vegetarian meal that packs a punch of heat and a burst of savory flavors.

Chicken Hakka Noodle
10.50

A delectable stir-fried noodle dish featuring tender chicken pieces, along with a colorful assortment of vegetables like cabbage, carrots, bell peppers, and onions, cooked with aromatic spices and tossed with Hakka noodles, resulting in a flavorful and satisfying meal that combines the goodness of chicken and the delightful texture of noodles in a harmonious blend of flavors.

Chicken Szechwan Noodle
10.95

A tantalizing noodle dish stir-fried noodles combined with tender chicken pieces, vibrant vegetables like bell peppers, carrots, and onions, all tossed in a fiery and flavorful Szechuan sauce, offering a delightful combination of spice, savory flavors, and satisfying textures that will excite your taste buds.

Vegetarian

Fluffy Naan Breads

Garlic Naan
2.95

Soft and fluffy Indian bread brushed with garlic-infused butter, baked in a tandoor, offering a delectable and aromatic accompaniment to your favorite Indian curries, bursting with flavors of garlic and a hint of smokiness.

Chilli Naan
2.95

Fluffy Indian bread infused with spicy green chilies, baked to perfection in a tandoor, delivering a fiery and flavorful twist to the classic naan bread, perfect for adding a spicy kick to your Indian meal.

Chilli Garlic Naan
2.95

Soft and pillowy Indian bread generously flavored with a combination of spicy green chili peppers and aromatic garlic, baked in a tandoor to create a delightful balance of heat and savory flavors, making it a perfect accompaniment to spice up your Indian feast.

Butter Naan
2.95

Soft and fluffy Indian bread brushed with a generous amount of melted butter, baked in a tandoor to perfection, offering a rich and indulgent accompaniment to your favorite curries, with a buttery flavor and a slightly crispy exterior that adds a touch of decadence to your meal.

Peshwari Naan
4.00

A delightful and aromatic Indian bread filled with a sweet and nutty mixture of ground almonds, raisins, coconut, and aromatic spices, baked to perfection, offering a unique and delectable variation of naan that is perfect for those seeking a hint of sweetness in their bread accompaniment.

Keema Naan
5.00

A savory and flavorful Indian bread stuffed with a spiced minced meat filling, typically made with lamb, combined with aromatic spices and herbs, baked to perfection in a tandoor, creating a mouthwatering and satisfying bread that can be enjoyed on its own or paired with curries for a complete meal.

Laccha Partha
3.50

A flaky and layered Indian bread made with whole wheat flour, ghee (clarified butter), and a sprinkle of coriander , cooked on a griddle, resulting in a deliciously crispy and multi-layered flatbread that pairs perfectly with a variety of Indian dishes or can be enjoyed on its own as a delightful accompaniment.

Plain Naan
2.50

Soft and fluffy Indian bread, traditionally made with refined flour, baked in a tandoor, offering a versatile and classic bread option that is perfect for curries, daals, or enjoying on its own as a delicious side.

Tandoori Roti
2.50

A traditional Indian bread made with whole wheat flour, cooked in a tandoor, resulting in a slightly charred and puffed-up roti with a smoky flavor, perfect for scooping up curries and enjoying as a wholesome accompaniment to your meal.

Desserts

Gulab Jamun
3.90

A delectable Indian dessert made from milk solids (khoya) or condensed milk, kneaded into a soft dough, shaped into small balls, and deep-fried until golden brown. These fried dumplings are then soaked in a sweet syrup , resulting in a melt-in-your-mouth texture with a heavenly sweet and aromatic taste. Gulab Jamun is often served warm and garnished with chopped nuts, making it a beloved treat for special occasions and celebrations in cuisine.

Vanilla Ice Cream
3.25

A classic and beloved frozen dessert offers a sweet and delicate flavor profile with the rich aroma of natural vanilla. Vanilla ice cream is versatile and can be enjoyed on its own or paired with various toppings and desserts. It is a timeless favorite that brings delight to ice cream lovers of all age

Strawberry ice cream
3.25

A delightful frozen treat offers a sweet and fruity flavor, bursting with the natural taste of ripe strawberries. Strawberry ice cream is a refreshing and popular choice, known for its vibrant pink color and luscious texture.

Chocolate Ice Cream
3.50

A rich and indulgent frozen dessert offers a smooth, velvety texture with a deep and satisfying chocolate flavor. Chocolate ice cream is a classic favorite, loved by chocolate enthusiasts for its decadence and versatility.

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Laurent Fine dining,
107 Duncan Avenue, New York
914-309-7030,
Open: 09:00 am – 01:00 pm

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